OVERNIGHT COFFEE CAKE SWIRL
INGREDIENTS
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1 c. all-purpose flour
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1/4 c. sugar
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1/4 c. firmly packed brown sugar
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1 tsp. baking powder
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1/2 tsp. baking soda
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1/4 tsp. salt
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1/2 c. buttermilk or use 1 1/2 tsp. vinegar or lemon juice plus milk to make 1/2 c.
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1/3 c. shortening
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1 egg
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1/4 c. brown sugar, firmly packed
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1/4 c. chopped nuts
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1/4 tsp. nutmeg
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