Overnight Cinnamon Rolls With Cream Cheese Frosting
INGREDIENTS
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2 1/4 teaspoons dry active yeast (1 packet)
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2 tablespoons warm water
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1 cup milk
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1/4 cup sugar
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1 egg beaten
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2 cups all purpose flour
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1/4 teaspoon salt
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6 tablespoons melted butter
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1 1/2 cups flour (in addition to previous)
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1/2 cup (1 stick) butter softened
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1/3 cup sugar
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2-3 tablespoons ground cinnamon
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4 tablespoons butter, softened
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8 ounces cream cheese softened
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2 cups powdered sugar
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1/4 cup heavy cream
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