INGREDIENTS
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Dough
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1 cup milk
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1/3 cup butter
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1 (.25 ounce) package active dry yeast
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1/2 cup white sugar
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4 1/2 cups all-purpose flour
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1 teaspoon salt
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3 eggs
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Filling
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1 1/3 cups brown sugar
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3 tablespoons ground cinnamon
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3 tablespoons all purpose flour
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7 tablespoons unsalted butter, room temperature
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Glaze
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2 cups powdered sugar
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1/4 cup unsalted butter, melted
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2 tablespoons milk
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1 teaspoon vanilla extract
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1/8 teaspoon salt