Overnight Cinnamon Rolls

Name: Overnight Cinnamon Rolls
Ingredients: 1 C. milk; 1/3 C. butter; 1 1/4 oz. pkg. active dry yeast; 1/2 C. white sugar; 4 1/2 C. all-purpose flour; 1 tsp. salt; 3 eggs; Filling:; 3/4 C. brown sugar; 1 Tbs. ground cinnamon; 1/2 C. raisins; Glaze:; 1 tsp. light corn syrup; 1/2 tsp. vanilla extract; 1 1/4 C. sifted confectioners' sugar; 2 Tbs. half-and-half cream

Overnight Cinnamon Rolls was pinched from <a href="http://www.recipe4living.com/recipes/overnight_cinnamon_rolls.htm" target="_blank">www.recipe4living.com.</a>

"Make the night before, rolls rise in the fridge overnight and bake the next morning. Easy and delicious...."

INGREDIENTS

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1 C. milk

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1/3 C. butter

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1 1/4 oz. pkg. active dry yeast

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1/2 C. white sugar

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4 1/2 C. all-purpose flour

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1 tsp. salt

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3 eggs

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Filling:

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3/4 C. brown sugar

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1 Tbs. ground cinnamon

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1/2 C. raisins

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Glaze:

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1 tsp. light corn syrup

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1/2 tsp. vanilla extract

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1 1/4 C. sifted confectioners' sugar

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2 Tbs. half-and-half cream

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