Overnight Breakfast Bake

Name: Overnight Breakfast Bake
Yield: 8
Ingredients: 2 cans (12.4 oz each) Pillsbury® refrigerated cinnamon rolls with cream cheese icing; 1 package (8 oz) cream cheese; 6 eggs; 1/2 cup sugar; 2 tablespoons ground cinnamon; 2 1/4 cups half-and-half; 1 teaspoon vanilla

Overnight Breakfast Bake was pinched from <a href="http://www.pillsbury.com/recipes/overnight-breakfast-bake/b717fcaf-b9bb-4a5f-9ee2-d15518a9d203" target="_blank">www.pillsbury.com.</a>

"Blogger Nikki Barton of Chef in Training shares a simple and delicious breakfast that you prep the night before so it’s ready to bake in the morning...."

INGREDIENTS

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2 cans (12.4 oz each) Pillsbury® refrigerated cinnamon rolls with cream cheese icing

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1 package (8 oz) cream cheese

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6 eggs

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1/2 cup sugar

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2 tablespoons ground cinnamon

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2 1/4 cups half-and-half

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1 teaspoon vanilla

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