Overnight Baked Banana French Toast Casserole

Name: Overnight Baked Banana French Toast Casserole
Ingredients: 1 lb loaf Sourdough Or French Bread, cut into chunks; 8 large eggs; 2 cups (480ml) milk (whole or 2%); 1/2 cup (120ml) heavy whipping cream; 1/2 cup (104g) sugar; 1/4 cup (36g) light brown sugar, unpacked; 2 tsp vanilla extract; 1 1/2 tsp ground cinnamon; 6-7 medium sized bananas, chopped*; 3/4 cup (98g) all-purpose flour; 3/4 cup (169g) firmly packed brown sugar; 1 tsp cinnamon; 1/2 cup (112g) salted butter, cut into pieces

INGREDIENTS

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1 lb loaf Sourdough Or French Bread, cut into chunks

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8 large eggs

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2 cups (480ml) milk (whole or 2%)

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1/2 cup (120ml) heavy whipping cream

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1/2 cup (104g) sugar

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1/4 cup (36g) light brown sugar, unpacked

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2 tsp vanilla extract

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1 1/2 tsp ground cinnamon

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6-7 medium sized bananas, chopped*

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3/4 cup (98g) all-purpose flour

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3/4 cup (169g) firmly packed brown sugar

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1 tsp cinnamon

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1/2 cup (112g) salted butter, cut into pieces

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