"My in-laws own and operate an orchard, so we have an abundance of fruit fresh from the trees. This dish includes fresh apples, apple jelly and applesauce all in one recipe. It's a warm, hearty breakfast for busy days. -Debra Blazer, Hegins, Pennsylvania..."
INGREDIENTS
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1 cup packed brown sugar
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1/2 cup butter, cubed
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2 tablespoons light corn syrup
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2 large tart apples, peeled and cut into 1/4-in. slices