Over-the-Top Tomato Sandwich

Name: Over-the-Top Tomato Sandwich
Ingredients: 8 artisan sourdough or multigrain bread slices; 1/2 cup butter, melted; 1 3/4 pounds ripe beefsteak or heirloom tomatoes (about 5 medium); 1/2 cup torn fresh basil leaves; 2 tablespoons fresh oregano leaves; 3 tablespoons extra virgin olive oil, divided; 1/2 cup mayonnaise; 4 1/2 teaspoons fresh lemon juice, divided; 3 cups loosely packed fresh arugula; 8 thick bacon slices, cooked

Over-the-Top Tomato Sandwich was pinched from <a href="http://www.myrecipes.com/recipe/over-top-tomato-sandwich-50400000135537/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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8 artisan sourdough or multigrain bread slices

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1/2 cup butter, melted

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1 3/4 pounds ripe beefsteak or heirloom tomatoes (about 5 medium)

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1/2 cup torn fresh basil leaves

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2 tablespoons fresh oregano leaves

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3 tablespoons extra virgin olive oil, divided

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1/2 cup mayonnaise

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4 1/2 teaspoons fresh lemon juice, divided

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3 cups loosely packed fresh arugula

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8 thick bacon slices, cooked

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