Oven Roasted Tilapia With Tomatoes, Pesto and Lemon Recipe - Food.com
"Looking for something impressive but oh so easy? This simple and delicious dish would make a great 'date night' dinner or even doubled for a dinner party. Tilapia is a really mild fish without that 'fishy' taste making this a great recipe for people who do not like fish and a wonderful meal for those who do! Pesto and tomatoes are so lovely and aromatic together and roasting allows the flavors to intensify. What a simple way to create an incredibly delicious dish. In order to soak up every delicious drop I would se..."
INGREDIENTS
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1/2 pint cherry tomatoes or 1/2 pint grape tomatoes
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4 garlic cloves, minced
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2 teaspoons extra virgin olive oil
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2 tablespoons pesto sauce
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1 lemon
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8 ounces tilapia fillets, I use 4 oz fillets
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salt and pepper
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lemon wedge (optional)
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