Oven Roasted Rosemary Potatoes (Vegan Recipe)

Name: Oven Roasted Rosemary Potatoes (Vegan Recipe)
Prep time: 5 min
Cook time: 50 min
Yield: 4
Ingredients: 4-6 large potatoes, chopped into 1 1/2 inch pieces; 3 tbsp olive oil; 1/4 tsp sea salt or kosher salt; 1/4 tsp black pepper; 1 1/2 tbsp rosemary (fresh is best); 2 cloves garlic, minced OR 1/3 tsp garlic powder

Oven Roasted Rosemary Potatoes (Vegan Recipe) was pinched from <a href="https://www.thespruceeats.com/roasted-rosemary-potatoes-3377845" target="_blank" rel="noopener">www.thespruceeats.com.</a>

"This is an easy recipe for oven roasted rosemary potatoes. If you can turn on the oven, you can make this recipe! It's the perfect inexpensive side dish for vegetarians, vegans or anyone on a gluten-free diet...."

INGREDIENTS

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4-6 large potatoes, chopped into 1 1/2 inch pieces

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3 tbsp olive oil

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1/4 tsp sea salt or kosher salt

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1/4 tsp black pepper

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1 1/2 tbsp rosemary (fresh is best)

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2 cloves garlic, minced OR 1/3 tsp garlic powder

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