Oven-Roasted Pork Chops and Vegetables

Name: Oven-Roasted Pork Chops and Vegetables
Yield: 4
Ingredients: 2 tablespoons frozen apple juice concentrate; 1 tablespoon olive or vegetable oil; 1 tablespoon Dijon mustard; 1/2 teaspoon seasoned salt; 1/2 teaspoon dried marjoram leaves; 1/2 teaspoon garlic-pepper blend; 4 bone-in center-cut pork chops (1/2 inch thick), trimmed of fat; 1 1/2 cups fresh baby carrots; 1 medium red onion, cut into 8 wedges; 2 cups Green Giant Select™ Frozen Whole Green Beans

Oven-Roasted Pork Chops and Vegetables was pinched from <a href="http://www.pillsbury.com/recipes/oven-roasted-pork-chops-and-vegetables/58f0ca94-dc21-43ff-9999-d98eeabbd5bc" target="_blank">www.pillsbury.com.</a>

"Enjoy dinner to-night with this pork chops and vegetables dish thatâ??s baked using Green Giant SelectÂ® Frozen Whole Green Beans...."

INGREDIENTS

•

2 tablespoons frozen apple juice concentrate

•

1 tablespoon olive or vegetable oil

•

1 tablespoon Dijon mustard

•

1/2 teaspoon seasoned salt

•

1/2 teaspoon dried marjoram leaves

•

1/2 teaspoon garlic-pepper blend

•

4 bone-in center-cut pork chops (1/2 inch thick), trimmed of fat

•

1 1/2 cups fresh baby carrots

•

1 medium red onion, cut into 8 wedges

•

2 cups Green Giant Select™ Frozen Whole Green Beans

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes