Oven-Roasted Garlic Confit

Name: Oven-Roasted Garlic Confit
Ingredients: 5 heads garlic, cloves peeled (or 2 heaping cups of store-bought pre-peeled garlic cloves); 1 1/2 c olive oil; 2 sprigs rosemary; 2 sprigs thyme; 5 whole peppercorns; 1 tsp salt

"No matter how you use it, creamy golden nuggets of garlic confit will instantly make any dish more flavorful and complex!..."

INGREDIENTS

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5 heads garlic, cloves peeled (or 2 heaping cups of store-bought pre-peeled garlic cloves)

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1 1/2 c olive oil

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2 sprigs rosemary

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2 sprigs thyme

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5 whole peppercorns

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1 tsp salt

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