Oven Roasted Chicken Breasts

Name: Oven Roasted Chicken Breasts
Ingredients: SERVINGS 4 UNITS US; 4 split chicken breasts (De-Boned); 5 large carrots (Peeled, Quartered,Halfed); 1 large onion (Quartered); 1⁄4 cup margarine or 1⁄4 cup butter; 2 tablespoons minced garlic; 1 teaspoon dried thyme; 1 teaspoon rosemary, chopped fine; 1 teaspoon paprika; salt and pepper

Oven Roasted Chicken Breasts was pinched from <a href="http://www.food.com/recipe/oven-roasted-chicken-breasts-394654" target="_blank">www.food.com.</a>

INGREDIENTS

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SERVINGS 4 UNITS US

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4 split chicken breasts (De-Boned)

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5 large carrots (Peeled, Quartered,Halfed)

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1 large onion (Quartered)

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1⁄4 cup margarine or 1⁄4 cup butter

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2 tablespoons minced garlic

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1 teaspoon dried thyme

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1 teaspoon rosemary, chopped fine

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1 teaspoon paprika

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salt and pepper

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