Oven-Roasted Autumn Vegetables

Name: Oven-Roasted Autumn Vegetables
Ingredients: 3 -4 small red potatoes; 1 large carrot, peeled & cut in chunks; 1 small onion, cut in wedges; 3 fresh mushrooms, sliced; 2 teaspoons olive oil; 2 teaspoons balsamic vinegar; 1 dash coarse salt

Oven-Roasted Autumn Vegetables was pinched from <a href="http://www.food.com/recipe/oven-roasted-autumn-vegetables-186970" target="_blank">www.food.com.</a>

INGREDIENTS

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3 -4 small red potatoes

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1 large carrot, peeled & cut in chunks

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1 small onion, cut in wedges

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3 fresh mushrooms, sliced

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2 teaspoons olive oil

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2 teaspoons balsamic vinegar

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1 dash coarse salt

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