"Warm, buttery spiced apples straight from the oven. Serve these warm with a dollop of whipped cream, or over pancakes, waffles, French toast, oatmeal, ice cream, or yogurt-you'll think of plenty of ways to enjoy them...."
INGREDIENTS
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2 tablespoons butter 2 large baking apples, peeled, cored, and sliced 2 tablespoons brown sugar 1 tablespoon white sugar 1/2 teaspoon cinnamon 1/4 teaspoon allspice Pinch ground cloves 2 tablespoons cool water 1/2 teaspoon cornstarch