Oven Risotto with Garlic Roasted Mushrooms and Arugula - Pinch of Yum

Name: Oven Risotto with Garlic Roasted Mushrooms and Arugula - Pinch of Yum
Ingredients: 2-3 tablespoons olive oil; 3 garlic cloves, minced; 1 lb. mushrooms, sliced; 1 teaspoon salt; 1 tablespoon olive oil; 3 garlic cloves, minced; 1 cup arborio rice; 1/2 cup dry white wine; 3-4 cups chicken broth; 1 cup freshly grated Parmesan cheese; 2 tablespoons butter; zest and juice of 1 lemon; 1 teaspoon salt (more or less to taste)

"BREAKING NEWS YOU GUYS. You can make risotto in the oven! Is this news to you? Have I just been living under a sad, dry, risotto-less rock for, like, forever?…..."

INGREDIENTS

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2-3 tablespoons olive oil

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3 garlic cloves, minced

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1 lb. mushrooms, sliced

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1 teaspoon salt

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1 tablespoon olive oil

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3 garlic cloves, minced

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1 cup arborio rice

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1/2 cup dry white wine

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3-4 cups chicken broth

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1 cup freshly grated Parmesan cheese

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2 tablespoons butter

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zest and juice of 1 lemon

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1 teaspoon salt (more or less to taste)

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