Oven Kalua Pork

Oven Kalua Pork was pinched from <a href="http://allrecipes.com/Recipe/Oven-Kalua-Pork/Detail.aspx" target="_blank">allrecipes.com.</a>

""Fire up the tiki torches -- it's time for a luau! This delicious slow-roasted pork is rubbed with sea salt and liquid smoke to recall the glorious flavors of pig cooked in a traditional Hawaiian imu. Once cooked and cooled, it can be shredded and served with poi, yams or even on a bun. You may use ordinary sea salt for this recipe if the Hawaiian variety is unavailable."..."

INGREDIENTS
5 pounds pork butt roast
1 tablespoon liquid smoke flavoring
2 1/2 tablespoons Hawaiian sea salt, divided
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