INGREDIENTS
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2 pounds sirloin steak or other beef cut
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salt
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1/4 cup vinegar
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1/2 cup vegetable oil
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1 teaspoon seasoning salt
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1/4 teaspoon garlic powder
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1/4 teaspoon onion powder
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1/4 teaspoon ground black pepper
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dash cayenne pepper
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1 large sweet onion
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2 bell peppers, red or green