"Every bit as good as the restaurant-appetizer version--no deep fryer required...."
INGREDIENTS
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Canola oil cooking spray
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1/2 cup whole-wheat flour
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1/2 cup all-purpose flour
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2 tablespoons cornmeal
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1 teaspoon salt
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1/2 teaspoon freshly ground pepper
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1 1/2 pounds zucchini (about 3 medium), cut into 1/2-by-3-inch sticks
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2 egg whites, lightly beaten