Oven-Fried Potato Latkes

Name: Oven-Fried Potato Latkes
Ingredients: 2 pounds russet potatoes (2-3); 1 medium yellow onion, peeled (about the size of a baseball); 2 large eggs; 2 scant teaspoons salt; 2 teaspoons baking powder; 1/4 cup all purpose flour; 1 cup vegetable oil; Equipment: 2 heavy non-stick rimmed baking sheets*

Oven-Fried Potato Latkes was pinched from <a href="http://www.onceuponachef.com/2011/12/oven-fried-potato-latkes.html" target="_blank">www.onceuponachef.com.</a>

INGREDIENTS

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2 pounds russet potatoes (2-3)

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1 medium yellow onion, peeled (about the size of a baseball)

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2 large eggs

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2 scant teaspoons salt

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2 teaspoons baking powder

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1/4 cup all purpose flour

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1 cup vegetable oil

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Equipment: 2 heavy non-stick rimmed baking sheets*

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