Oven-Fried Eggplant Poboy Sandwiches

Name: Oven-Fried Eggplant Poboy Sandwiches
Ingredients: 1 large eggplant (approximately 1 1/4 pound); 3/4 cup non-dairy milk of choice; 1/2 cup cornmeal; 1/4 cup brown rice flour; 1 tablespoon lemon juice; 1 teaspoon garlic powder; 1 teaspoon salt (if desired); 1/2 teaspoon onion powder; 1/4 teaspoon cayenne (more or less, to taste); 1/4 teaspoon freshly-ground black pepper

Oven-Fried Eggplant Poboy Sandwiches was pinched from <a href="http://blog.fatfreevegan.com/2015/07/oven-fried-eggplant-poboy-sandwiches.html" target="_blank">blog.fatfreevegan.com.</a>

"Because nutritional values for different types of bread and marinara sauces vary, the nutritional info below is for the eggplant slices only...."

INGREDIENTS

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1 large eggplant (approximately 1 1/4 pound)

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3/4 cup non-dairy milk of choice

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1/2 cup cornmeal

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1/4 cup brown rice flour

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1 tablespoon lemon juice

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1 teaspoon garlic powder

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1 teaspoon salt (if desired)

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1/2 teaspoon onion powder

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1/4 teaspoon cayenne (more or less, to taste)

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1/4 teaspoon freshly-ground black pepper

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