"Fluffy buttermilk waffles topped with crispy fried chicken and creamy white pepper gravy...."
INGREDIENTS
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For the chicken:
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1 large boneless, skinless, chicken breast, sliced in half lengthwise
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3 tablespoons mayonnaise
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1 cup salt and pepper kettle-cooked potato chips, finely crushed
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For the waffles:
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1 large egg white
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2 tablespoons granulated sugar, divided
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1 and 1/4 cups all-purpose flour
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1 and 1/2 teaspoons baking powder
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1/4 teaspoon baking soda
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1/4 teaspoon salt
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2 tablespoons unsalted butter, melted
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3/4 cup plus 2 tablespoons buttermilk
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For the white pepper gravy:
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2 tablespoons unsalted butter
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2 tablespoons all-purpose flour
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1/2 cup plus 2 tablespoons whole milk
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1/4 teaspoon salt
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1/4 teaspoon black pepper
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2 tablespoons scallions, chopped, optional