Oven-Fried Chicken
"Fried chicken is the definition of Southern comfort, but just one piece can weigh in at over 700 calories. Skip the classic, and opt for this lower-calorie, just-as-delicious alternative that's baked in the oven. Tender, moist, and crunchy on the..."
INGREDIENTS
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1/3 cup low-fat buttermilk
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1/4 cup finely chopped fresh chives
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1 teaspoon Dijon mustard
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1/4 teaspoon hot sauce
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4 bone-in chicken breasts
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1/2 cup dried breadcrumbs
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1/2 teaspoon salt
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1/2 teaspoon freshly ground pepper
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