Oven Fried Cheesy Chicken Nuggets with Creamy Roasted Red Pepper Sauce
INGREDIENTS
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2 1/2 pound chicken breast
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1 teaspoon garlic powder
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1 teaspoon onion powder
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1/2 teaspoon garlic salt
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1/4 teaspoon pepper
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1/4 teaspoon cayenne pepper
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2 cups Sargento Chef Blends 6 Cheese Italian
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1/2 cup ground flax seed
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1/2 cup grated Parmesan cheese
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1/2 teaspoon salt
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2 teaspoons dried parsley
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2 red bell peppers or 1 1/2 cups roasted peppers
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3/4 cup Greek yogurt, plain
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1 clove garlic minced
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2 tablespoons extra virgin olive oil
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1 teaspoon smoked paprika
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salt & pepper to taste
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