Oven Braised Short Ribs

Name: Oven Braised Short Ribs
Prep time: 10 min
Cook time: 3 h 20 min
Yield: 4
Ingredients: 4 Lbs Beef Short Ribs; 1/2 Cup Flour; 1 Teaspoon Kosher Salt; 1/2 Teaspoon Pepper; 2 Teaspoons Olive Oil; 3 Tablespoons Butter, divided; 1 Tablespoon Flour; 2 Carrots, peeled and minced; 2 Stalks Celery, peeled and minced; 6 Cloves of Garlic; 1/2 Cup Balsamic Vinegar; 1 Tablespoons Worcestershire Sauce; 1 Tablespoon Liquid Smoke; 2 Cups Beef Broth; 2 Sprigs Fresh Rosemary; 4 Sprigs Fresh Thyme; 2 Bay Leaves; Mashed Potatoes for Serving

Oven Braised Short Ribs was pinched from <a href="https://ohsweetbasil.com/oven-braised-short-ribs-recipe/" target="_blank" rel="noopener">ohsweetbasil.com.</a>

"THIS. IS. IT. I’ve never fallen in love with a recipe as quickly as I did this one. I don’t think I’ll ever love another recipe as much as Oven Braised Short Ribs!..."

INGREDIENTS

•

4 Lbs Beef Short Ribs

•

1/2 Cup Flour

•

1 Teaspoon Kosher Salt

•

1/2 Teaspoon Pepper

•

2 Teaspoons Olive Oil

•

3 Tablespoons Butter, divided

•

1 Tablespoon Flour

•

2 Carrots, peeled and minced

•

2 Stalks Celery, peeled and minced

•

6 Cloves of Garlic

•

1/2 Cup Balsamic Vinegar

•

1 Tablespoons Worcestershire Sauce

•

1 Tablespoon Liquid Smoke

•

2 Cups Beef Broth

•

2 Sprigs Fresh Rosemary

•

4 Sprigs Fresh Thyme

•

2 Bay Leaves

•

Mashed Potatoes for Serving

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