Oven Barbecued Brisket,

Oven Barbecued Brisket, was pinched from <a href="http://www.recipe.com/recipes/beef/brisket/how-to-cook-beef-brisket/" target="_blank">www.recipe.com.</a>
INGREDIENTS
2 medium shallots, minced
2 cloves garlic, minced
4 teaspoons chili powder
4 teaspoons smoked paprika or Hungarian paprika
2 teaspoons ground cinnamon
2 teaspoons dried oregano
1 teaspoon kosher salt
4 pounds first-cut brisket, (or flat-cut), trimmed of fat
1/4 cup Worcestershire sauce
1 14-ounce can no-salt-added diced tomatoes
1/4 cup packed dark brown sugar
1/4 cup cider vinegar
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