Oven Baked Salmon Cakes

Name: Oven Baked Salmon Cakes
Prep time: 20 min
Cook time: 25 min
Yield: 6
Ingredients: 1 pound fresh salmon (skin removed); 1/2 cup lemon juice; 1 and 1/3 cups plain breadcrumbs; 1/3 cup all-purpose flour; 1/2 green bell pepper (finely chopped); 1/2 small onion (finely chopped); 1/4 cup fresh parsley (chopped); 1/4 teaspoon salt; 1/8 teaspoon cayenne pepper; 2 large eggs (lightly beaten); cooking spray; 1 tablespoon white wine vinegar; 1 tablespoon honey; 1 tablespoon Dijon mustard; 1/4 cup extra virgin light olive oil

Oven Baked Salmon Cakes was pinched from <a href="https://www.bakedbyanintrovert.com/oven-baked-salmon-cakes/" target="_blank">www.bakedbyanintrovert.com.</a>

INGREDIENTS

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1 pound fresh salmon (skin removed)

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1/2 cup lemon juice

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1 and 1/3 cups plain breadcrumbs

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1/3 cup all-purpose flour

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1/2 green bell pepper (finely chopped)

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1/2 small onion (finely chopped)

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1/4 cup fresh parsley (chopped)

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1/4 teaspoon salt

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1/8 teaspoon cayenne pepper

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2 large eggs (lightly beaten)

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cooking spray

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1 tablespoon white wine vinegar

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1 tablespoon honey

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1 tablespoon Dijon mustard

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1/4 cup extra virgin light olive oil

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