Oven Baked Asparagus Fries with Lemon Aioli

Name: Oven Baked Asparagus Fries with Lemon Aioli
Ingredients: 1-2 bunches large asparagus (about 34 spears); 2 eggs; 2 tablespoons flour; 1 cup of buttermilk or soured milk (see note below); 2 cups of Panko Bread Crumbs; 1/4 Cup Parmesan Cheese; 1 Tablespoon Olive Oil; 1/2 Teaspoon Pepper, Paprika; 1/2 Teaspoon each Salt, garlic powder; Cooking spray; Store bought; OR; 1/2 cup mayonnaise (I used light); 1 clove garlic, minced; 1 tablespoon olive oil; 1 tablespoon fresh lemon juice; 1/4 tsp salt

Oven Baked Asparagus Fries with Lemon Aioli was pinched from <a href="http://www.spendwithpennies.com/oven-baked-asparagus-fries-with-lemon-aoli/" target="_blank">www.spendwithpennies.com.</a>

INGREDIENTS

•

1-2 bunches large asparagus (about 34 spears)

•

2 eggs

•

2 tablespoons flour

•

1 cup of buttermilk or soured milk (see note below)

•

2 cups of Panko Bread Crumbs

•

1/4 Cup Parmesan Cheese

•

1 Tablespoon Olive Oil

•

1/2 Teaspoon Pepper, Paprika

•

1/2 Teaspoon each Salt, garlic powder

•

Cooking spray

•

Store bought

•

1/2 cup mayonnaise (I used light)

•

1 clove garlic, minced

•

1 tablespoon olive oil

•

1 tablespoon fresh lemon juice

•

1/4 tsp salt

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes