Our Favorite Tater Tot Casserole

Name: Our Favorite Tater Tot Casserole
Prep time: 20 min
Cook time: 30 min
Yield: 1
Ingredients: 1 lb light pork sausage (Jimmy Dean is what we use); 2 (10 1/2 ounce) cans cream of mushroom soup (We also sometimes substitute cream of chicken, too); 1 -2 cup cheddar cheese (however much you desire, we love cheese!); frozen tater tots (we like to cover the top by lining them up)

Our Favorite Tater Tot Casserole was pinched from <a href="http://www.food.com/recipe/our-favorite-tater-tot-casserole-232482" target="_blank">www.food.com.</a>

"I came up with this rendition of tater tot casserole one day when I didn't have any ground beef. My kids request this one a LOT! I've also used Specialty Soup Substitutes - Cream for the soup as well. :)..."

INGREDIENTS

•

1 lb light pork sausage (Jimmy Dean is what we use)

•

2 (10 1/2 ounce) cans cream of mushroom soup (We also sometimes substitute cream of chicken, too)

•

1 -2 cup cheddar cheese (however much you desire, we love cheese!)

•

frozen tater tots (we like to cover the top by lining them up)

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