Our Favorite Bread... By Hand and By Machine

Name: Our Favorite Bread... By Hand and By Machine
Ingredients: Yield: 3 loaves 8 1/2" x 4 1/2"; 2 cups water; 1 can (5 1/3 oz.) evaporated milk; 1/3 cup vegetable oil, butter, or vegetable shortening; 1/4 cup honey or sugar; 1 tablespoon salt; 2 packages active dry yeast or 1 tablespoon instant yeast; 7 to 8 cups King Arthur Unbleached All-Purpose Flour

Our Favorite Bread... By Hand and By Machine was pinched from <a href="http://www.kingarthurflour.com/recipes/our-favorite-bread-by-hand-and-by-machine-recipe" target="_blank">www.kingarthurflour.com.</a>

INGREDIENTS

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Yield: 3 loaves 8 1/2" x 4 1/2"

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2 cups water

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1 can (5 1/3 oz.) evaporated milk

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1/3 cup vegetable oil, butter, or vegetable shortening

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1/4 cup honey or sugar

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1 tablespoon salt

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2 packages active dry yeast or 1 tablespoon instant yeast

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7 to 8 cups King Arthur Unbleached All-Purpose Flour

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