Our Best Quiche Recipe on Food52
"Our test kitchen's best quiche recipe has a flaky-tender crust, a silky-smooth custard, and can be customized with whatever mix-ins you want...."
INGREDIENTS
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1 cup (128 grams) all-purpose flour
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1/3 cup (40 grams) whole-wheat flour
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1/2 teaspoon kosher salt
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1/2 teaspoon granulated sugar
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1/8 teaspoon baking powder
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3 ounces cream cheese, very cold, cubed
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4 ounces (1 stick) unsalted butter, very cold, cubed
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1 1/2 tablespoons water, very cold
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1 1/2 teaspoons apple cider vinegar
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1 large egg white
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1 cup heavy cream
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1 cup whole milk
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3 tablespoons all-purpose flour
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5 large eggs
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1 large egg yolk
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1 3/4 teaspoons kosher salt
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3/4 teaspoon freshly ground black pepper
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1 to 1 1/4 cups mix-ins, depending on mix-in (see headnote)
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1 cup grated cheese (see headnote)
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