Osso Bucco (Braised Beef Shanks Recipe) | The Kitchen Magpie

Name: Osso Bucco (Braised Beef Shanks Recipe) | The Kitchen Magpie
Ingredients: 2-3 pounds beef shanks (cut into 3-4 inch pieces); 1/4 cup butter; 2 tbsp minced garlic; 1/2 large white onion (sliced into rings); 2 medium carrots (chopped); 1/2 cup dry white wine; 1 540 ml can diced tomatoes; 1/2 cup beef stock; salt and pepper to taste

"Osso Bucco is one of my favourite meals to make! This is an absolutely mouth-watering Italian comfort food that everyone should try at least once! Osso..."

INGREDIENTS

•

2-3 pounds beef shanks (cut into 3-4 inch pieces)

•

1/4 cup butter

•

2 tbsp minced garlic

•

1/2 large white onion (sliced into rings)

•

2 medium carrots (chopped)

•

1/2 cup dry white wine

•

1 540 ml can diced tomatoes

•

1/2 cup beef stock

•

salt and pepper to taste

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes