Orzo with Mushrooms, Scallions and Parmesan

Name: Orzo with Mushrooms, Scallions and Parmesan
Yield: 4-6 servings
Ingredients: 16 ounces chicken stock (plus more as needed); ¾ cup orzo pasta; 2 tablespoons olive oil; 8 ounces white button mushrooms, cleaned and quartered; 1 ½ teaspoons dried marjoram; 1 bunch scallions, diced (include both white and green parts); ½ teaspoon salt; ½ cup grated parmesan

Orzo with Mushrooms, Scallions and Parmesan was pinched from <a href="http://www.afamilyfeast.com/orzo-with-mushrooms-scallions-and-parmesan/" target="_blank">www.afamilyfeast.com.</a>

INGREDIENTS

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16 ounces chicken stock (plus more as needed)

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¾ cup orzo pasta

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2 tablespoons olive oil

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8 ounces white button mushrooms, cleaned and quartered

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1 ½ teaspoons dried marjoram

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1 bunch scallions, diced (include both white and green parts)

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½ teaspoon salt

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½ cup grated parmesan

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