Orzo and Chicken with Sun-Dried Tomatoes
INGREDIENTS
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1 lb chicken breast
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2 Tbsp olive oil
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⅔ cup sun dried tomatoes, drained from oil
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1-2 Tbsp oil from tomatoes
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1 large onion, chopped
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3 garlic cloves
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1⅓ cup orzo pasta
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3 Tbsp tomato paste
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¼ cup wine (red or white)
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3½ cup chicken stock, warm (hot is even better)
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½ tsp oregano
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¼ tsp dry thyme
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¼ tsp lemon zest
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½ tsp balsamic vinegar (optional)
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1 tsp sugar
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salt, black pepper
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grated Parmesan cheese
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chopped parsley (optional)
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