Oregon's Best Marionberry Pie Recipe
"I believe Oregon Marionberries make about the best berry pie in the world. And when you add some cream cheese and flavorings, you'll be making the best even better! —Frances Benthin, Scio, Oregon..."
INGREDIENTS
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2 cups King Arthur Unbleached All-Purpose Flour
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1 tablespoon sugar
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1 teaspoon salt
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1/2 cup cold butter, cubed
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5 tablespoons shortening
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4 tablespoons ice water
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2 tablespoons lemon juice
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FILLING:
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1 cup plus 1 teaspoon sugar, divided
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2 tablespoons plus 2 teaspoons quick-cooking tapioca
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1 tablespoon lemon juice
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4 cups fresh Marionberries or blackberries
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1 package (8 ounces) cream cheese, softened
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1/2 cup confectioners' sugar
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1/2 teaspoon almond extract
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1/2 teaspoon vanilla extract
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1 tablespoon heavy whipping cream
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