Orecchiette with Sausage and Broccoli Rabe
"<em><strong>Editor's Note:</strong> Add orecchiete to your pasta rotation with this easy Italian recipe. Orecchiete with Sausage and Broccoli Rabe is a simple dinner recipe that is packed with flavor, protein, and vegetables. Top each bowl of Orecchiete with Sausage and Broccoli Rabe with a dusting of Parmesan cheese and a sprinkle of red pepper flakes for the perfect dinner.</em><br /> <br /> Orecchiette translates to “little ears,” describing the sha..."
INGREDIENTS
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¾ cup olive oil
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7 ounces Italian chicken sausage
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½ cup sliced garlic
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½ pound broccoli rabe, trimmed and cut into 2-inch pieces
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3 cloves roasted garlic
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¼ cup sun-dried tomatoes, julienned
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2 tablespoons chopped fresh basil
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1 tablespoon chopped fresh flat-leaf parsley
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2 cups chicken stock
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½ teaspoon kosher salt
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1/8 teaspoon cracked black pepper
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12 ounces orecchiette, cooked al dente
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¾ cup grated Romano cheese
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2 tablespoons Toasted Bread Crumbs
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