Orecchiette with Sausage and Broccoli

Name: Orecchiette with Sausage and Broccoli
Ingredients: 1 pound orecchiette pasta; 1 tablespoon olive oil; ½ cup onion (diced); 4 cloves garlic (minced); 1 pound Italian sausage (loose, or links removed from the casing); 1 pound broccoli florets (diced into small pieces); 1 cup chicken broth; 1 tablespoon Italian seasoning (click link for homemade recipe); ¼ cup butter; ½ cup pecorino romano cheese (grated)

"This recipe for Orecchiette with Sausage and Broccoli is a traditional Italian pasta dish that's so flavorful and easy to make in 25 minutes!..."

INGREDIENTS

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1 pound orecchiette pasta

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1 tablespoon olive oil

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½ cup onion (diced)

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4 cloves garlic (minced)

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1 pound Italian sausage (loose, or links removed from the casing)

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1 pound broccoli florets (diced into small pieces)

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1 cup chicken broth

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1 tablespoon Italian seasoning (click link for homemade recipe)

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¼ cup butter

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½ cup pecorino romano cheese (grated)

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