Orchard Pancakes - Cider, Apple, Goats' Cheese & Walnut
"Flip a basic pancake recipe around by adding some cider to your orchard pancakes and serve with caramalised apples, goats’ cheese and walnuts...."
INGREDIENTS
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30 g / 1oz butter
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1 tbs honey
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2 dessert apples – cored and cut into 8 segments
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Handful walnuts
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100 g plain white flour
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2 free range eggs
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150 ml semi skimmed milk
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150 ml dry cider or apple juice
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Extra knob of butter to fry
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Soft goats’ curd cheese
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