Orange Teriyaki Salmon - Creme De La Crumb
INGREDIENTS
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INGREDIENTS
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4 salmon fillets
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¼ teaspoon garlic powder
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¼ teaspoon salt
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FOR THE SAUCE:
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1 tablespoon corn starch
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2 tablespoons cold water
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⅓ cup Sugar
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⅓ cup orange juice
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¼ cup soy sauce
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¼ cup rice vinegar
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½ teaspoon sesame oil
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2 teaspoons minced garlic
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1½ tablespoons honey
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