Orange Sweet Rolls

Name: Orange Sweet Rolls
Ingredients: 3 (.25 ounce) packets active dry yeast (2 & 1/4 tbsp); 1 & 3/4 cups warm water; 1/2 cup honey; 1/2 cup (1 stick) melted butter; 2 tsp salt; 2 large eggs, beaten; 4 - 6 cups flour, plus more if needed (this all depends on how sticky your dough is); 1/2 cup (1 stick) butter, at room temperature; 1 cup sugar; 3 tbsp juice from oranges; 2 cups powdered sugar; 3 tbsp juice from oranges; 1/2 cup heavy cream (more as needed to reach desired consistency); 1 tsp orange extract (optional, for added orange flavor)

Orange Sweet Rolls was pinched from <a href="http://thefirstyearblog.com/2013/10/20/orange-sweet-rolls/" target="_blank">thefirstyearblog.com.</a>

INGREDIENTS

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3 (.25 ounce) packets active dry yeast (2 & 1/4 tbsp)

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1 & 3/4 cups warm water

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1/2 cup honey

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1/2 cup (1 stick) melted butter

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2 tsp salt

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2 large eggs, beaten

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4 - 6 cups flour, plus more if needed (this all depends on how sticky your dough is)

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1/2 cup (1 stick) butter, at room temperature

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1 cup sugar

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3 tbsp juice from oranges

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2 cups powdered sugar

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3 tbsp juice from oranges

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1/2 cup heavy cream (more as needed to reach desired consistency)

•

1 tsp orange extract (optional, for added orange flavor)

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