"Every time I serve this wonderful hot beverage, someone asks for the recipe. Orange juice adds a bit of sweetness with red-hot candies are a fun substitute for traditional cinnamon sticks. ?Erika Reinhard of Colorado Springs, Colorado..."
INGREDIENTS
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4 cups unsweetened apple juice
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1 can (12 ounces) orange juice concentrate, thawed
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1/2 cup water
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1 tablespoon red-hot candies
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1/2 teaspoon ground nutmeg
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1 teaspoon whole cloves
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Fresh orange slices and cinnamon sticks, optional