Orange-Spice Pumpkin Bars with Browned Butter Frosting
"Tempting flavors of pumpkin pie and warm, buttery frosting--what could be better on an autumn afternoon?..."
INGREDIENTS
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2 cups Gold Medal® all-purpose flour
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1 1/2 cups granulated sugar
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2 teaspoons baking powder
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1 teaspoon baking soda
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2 teaspoons pumpkin pie spice
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2 teaspoons grated orange peel
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1/4 teaspoon salt
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1/2 cup vegetable oil
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1/2 cup orange juice
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1 cup canned pumpkin (not pumpkin pie mix)
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2 eggs
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1/3 cup butter (do not use margarine)
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2 cups powdered sugar
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1/2 teaspoon vanilla
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2 to 4 tablespoons milk
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