"If you love clementines, try adding clementine juice in this snickerdoodle recipe...."
INGREDIENTS
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1 1/2 cups sugar
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Zest of 2 clementines
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1 cup unsalted butter, softened
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2 eggs
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2 Tbs. clementine juice
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2 3/4 C. all-purpose flour
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2 tsp. cream of tartar
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1 tsp. baking soda
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1/4 tsp. salt
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Cinnamon Sugar Topping:
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3 Tbs. sugar
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1 Tbs. ground cinnamon