INGREDIENTS
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1 mango, halved, seeded, peeled and sliced or chopped
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1 cup pineapple chunks
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1 small orange or clementine, peeled and segemented
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1/4 cup chopped red onion
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1 small banana pepper, sliced (optional)
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1 teaspoon finely shredded orange peel
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1/4 cup orange juice
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1/8 teaspoon cayenne pepper
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4 4 ounces frozen bone-in pork loin chops, about 1/4-inch thick
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1/2 teaspoon chili powder
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1/2 teaspoon salt
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1/4 teaspoon ground black pepper
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1 tablespoon olive oil
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1/2 cup orange juice
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2 teaspoons honey
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1/2 cup water
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Fresh cilantro sprigs