Orange Pound Cake

Name: Orange Pound Cake
Ingredients: Makes: 24 servings Prep 15 mins Bake 300°F 45 mins to 50 mins Bake 350°F 35 mins; 1 3/4 cups (3 1/2 sticks) unsalted butter, softened; 2 3/4 cups granulated sugar; 8 eggs; 1 teaspoon orange extract; 2 teaspoons grated orange rind; 3 cups all-purpose flour; 1 tablespoon baking powder; 1 teaspoon salt; 3/4 cup fresh orange juice (from 3 oranges); Drizzle:; 3/4 cup confectioners' sugar; 1 tablespoon orange juice plus 1 teaspoon water

Orange Pound Cake was pinched from <a href="http://www.familycircle.com/recipe/pound-cakes/orange-pound-cake/" target="_blank">www.familycircle.com.</a>

INGREDIENTS

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Makes: 24 servings Prep 15 mins Bake 300°F 45 mins to 50 mins Bake 350°F 35 mins

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1 3/4 cups (3 1/2 sticks) unsalted butter, softened

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2 3/4 cups granulated sugar

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8 eggs

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1 teaspoon orange extract

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2 teaspoons grated orange rind

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3 cups all-purpose flour

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1 tablespoon baking powder

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1 teaspoon salt

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3/4 cup fresh orange juice (from 3 oranges)

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Drizzle:

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3/4 cup confectioners' sugar

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1 tablespoon orange juice plus 1 teaspoon water

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