"Orange-Pecan Biscotti..."
INGREDIENTS
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2 3/4 cups all-purpose flour
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1 1/2 tsp. baking powder
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1/2 tsp. salt
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1/4 tsp. baking soda
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1/2 cup Country Crock® Spread
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1 cup sugar
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1 1/2 tsp. grated orange peel
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2 eggs
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1 tsp. vanilla extract
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1 cup chopped pecans