Orange Passover Sponge Cake with Raspberry Sauce

Name: Orange Passover Sponge Cake with Raspberry Sauce
Ingredients: 3/4 cup(s) matzo cake meal; 1/4 cup(s) potato starch; 12 large egg(s), separated; 1 1/2 cup(s) sugar; 1/4 cup(s) fresh orange juice; 2 tsp orange zest, finely chopped; 1/3 cup(s) preserves, raspberry-variety; 1 cup(s) unsweetened frozen raspberries, or fresh raspberries

Orange Passover Sponge Cake with Raspberry Sauce was pinched from <a href="http://www.weightwatchers.com/food/rcp/RecipePage.aspx?recipeId=126731" target="_blank">www.weightwatchers.com.</a>

INGREDIENTS

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3/4 cup(s) matzo cake meal

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1/4 cup(s) potato starch

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12 large egg(s), separated

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1 1/2 cup(s) sugar

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1/4 cup(s) fresh orange juice

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2 tsp orange zest, finely chopped

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1/3 cup(s) preserves, raspberry-variety

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1 cup(s) unsweetened frozen raspberries, or fresh raspberries

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