Orange Jelly

Name: Orange Jelly
Yield: 3
Ingredients: 4 cups prepared orange juice (32 oz); 3 TbspBall® RealFruit™ Low or No-Sugar Needed Fruit Pectin; 1/2 tsp. butter or margarine, optional; Up to 3 cups sugar, 1-1/2 cups SPLENDA® No Calorie Sweetener, Granular, 3/4 to 1 cup honey, or desired amount of other artificial sweeteners (optional); 3 to 5Ball®(8 oz) half pint glass preserving jars with lids and bands

Orange Jelly was pinched from <a href="http://www.freshpreserving.com/recipes/orange-jelly?noredirect=true" target="_blank">www.freshpreserving.com.</a>

"Combine prepared orange juice with Ball®RealFruit™Low or No-Sugar Needed Pectin and sweeten the way you like. Preserve to enjoy for up to a year with waterbath canning...."

INGREDIENTS

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4 cups prepared orange juice (32 oz)

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3 TbspBall® RealFruit™ Low or No-Sugar Needed Fruit Pectin

•

1/2 tsp. butter or margarine, optional

•

Up to 3 cups sugar, 1-1/2 cups SPLENDA® No Calorie Sweetener, Granular, 3/4 to 1 cup honey, or desired amount of other artificial sweeteners (optional)

•

3 to 5Ball®(8 oz) half pint glass preserving jars with lids and bands

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