INGREDIENTS
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1 cup brown rice + 2 cups water (cook according to your preference)
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1 Tablespoon sesame oil
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1 pound ground chicken or turkey
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2 Tablespoons freshly grated or minced ginger
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4 garlic cloves, minced
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1 Tablespoon asian spice sauce or red pepper flakes (try chili-garlic sauce, sriracha, or just red pepper flakes!)
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1/2 cup orange juice (I juiced 8 clementines/mikans/tangerines)
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3 Tablespoons soy sauce
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2 small heads fresh broccoli - about 6-7 cups florets & some stems
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sesame seeds for garnish