INGREDIENTS
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1 large package Cook and Serve vanilla pudding (4.6 ounces)
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1 large package orange jell-o
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2 cups water
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1 16 oz Cool-Whip
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1/2 bag mini marshmallows
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20 ounce can pineapple tidbits (drained)
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22 ounces mandarin oranges (drained)
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2 to 3 bananas, sliced (optional)